Food And Kitchen

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Maymay
How To Pepare Afang Soup
~0.7 mins read
Afang Soup is delicious delicacy that is eaten in Akwa ibom State.
It is eaten in places like wedding, buriels, child dedication.

In this articles, I will showing you how to prepare Afang Soup.

Ingredients:
Afang leaves
Waterleaves
Periwinkle
Kpomo
Goat meat
Salt
Crayfish
Pepper
Dryfish
Stockfish
Seasoning

Method of cooking:
Wash and slice waterleafs and then slice the Afang leaves into tiny pieces and blend it in grinder.
Wash your smokefish, stockfish and goat meat, place it in the pot add salt and seasoning cubes leave it to boil for some minute,,wash periwinkle add salt and boil for 5 minutes.

Put pot on fire together with water pour all your ingredients at onces let it boil for 5 minutes. Your Afang Soup is ready to serve.


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Delicia
How To Make Peanut Brittle
~1.0 mins read
I don't like eating roasted peanuts much, so whenever I have it, I make a peanut Brittle. It's easy to make with two ingredients only and children love it.

Ingredients:

Sugar

Roasted peanuts



How to make:

Make sure your roasted peanuts are clean and free from any form of dirt.

Break them into two halves.
Now get as much or less sugar as you want. Preferably the same quantity of the peanuts or half of it.

Put the sugar and little amount of water in a pan and keep stirring over low heat until the sugar becomes brown and turns into caramel (don't let it burn).
Turn off the heat, quickly pour in your peanuts and stir thoroughly, then quickly pour all of it on a metal or wooden surface.

Use a rolling pin or spoon to spread it and then cut.
Be quick or else it will harden before you cut using a knife. 

For more flavor you can add a teaspoonful of butter to the caramel before adding the peanuts.

Let it cool before eating.
Enjoy!



Please like, comment and share. Thanks!

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Timifrank
Instead Of Frying, Try This Battered Plantain Recipe That Will Leave You Craving More.
~2.4 mins read
Battered plantains is a delicious way to enjoy plantains. The plantains are battered in a flour mix and fried in oil. It is delicious and easy to prepare.

In this article, I will be sharing with you an easy recipe on how to prepare Battered plantains in your home without stress.

The ingredients used to prepare Battered plantains are very affordable. Without any further ado, let's get into how to prepare Battered plantain.
Ingredients.
1. 1 Plantain..
2. 1 egg.
3. A pinch of Baking soda (optional).
4. 1 stock.
5. Pepper to taste.
6. Salt to taste.
7. 2 teaspoons of Plain Flour
Process.
1. Start by breaking the egg into a bowl, season with the stock cube, add the pepper, the salt and the baking soda.
2. Thoroughly mix these well then add the flour and then gradually add the water until you get a thick batter. 
Set aside.
3. Peel the skin off the plantain then slice the plantain thinly in diagonal shapes or any shape of your choice.
4. Now dip the plantains into the batter and coat them thoroughly in the batter.
5. Place the battered plantain in the frying pan of hot oil and leave it to fry until it browns over. Once the bottom is ready, flip it over so the top can brown over as well. 
Once done, your battered plantain is ready to be eaten. You can enjoy this as a snack on its own or with Pap (ogi, akamu), custard etc.
Thank you so much for reading. Give me a follow for more. Like and share if you found this useful.
Check out my account for more easy and delicious recipes.
Stay safe and always eat healthy.

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