Checkout How To Cook Fry Sauce Beef
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Checkout How To Cook Fry Sauce Beef

Checkout How To Cook Fry Sauce Beef

2 years ago

~0.6 mins read
 INGREDIENT
* Beef
* Onion (sliced)
* Red bell pepper (diced)
* Green bell pepper (diced)
* Yellow bell pepper (diced)
* Onion (sliced)
* Carrot (diced)
* Scotch bonnet (blended)
* Soy sauce
* Corn starch (thickener)
* Black pepper
* Onion powder
* Grated garlic & Ginger
* Salt
* Seasoning cubes
* Vegetable oil
* Dark soy sauce
*Sesame Oil

    PREPARATIONS

* Slice the beef, wash and season with some black pepper, seasoning cubes, ginger & garlic, onion powder, soy sauce and mix until it's combine. Cover and allow to marinade for 30mins.

* Place the pan on heat, add some vegetable oil, add the onion, grated garlic and ginger and stir. Add the marinaded beef and stir fry on medium heat until it's golden brown.

* Add the vegetables, pepper and stir.

* Drizzle sesame oil

* In a bowl, combine the cornstarch, soy sauce together, add some water, mix and pour the liquid into the pot, stir and allow to simmer for 1min. 

Enjoy with some white rice