Here's How To Prepare Vanilla Cookies

Here's How To Prepare Vanilla Cookies



1 year

~0.6 mins read
Ingredients 
1 cup self raising flour 
1/2 cup unsalted butter (room temp)
1/2 cup icing sugar 
3 Tbsp cornflour 
1 tsp vanilla extract 
1/4 tsp salt 
1 or 2 Tbsp milk (if needed)

* If you are not using self raising flour , add 1 tsp baking powder. 

Instructions 
1. In a large bowl add butter , vanilla and icing sugar then mix until light and pale .

2. Add flour , cornflour and salt . Mix until the dough is formed. 

If for whatever reason the dough is crumbly add a little bit of milk . 
If the dough is too sticky to handle add a little bit of flour .

3. Use a tablespoon or an ice cream scoop to scoop out the dough . Roll each dough piece into a ball .

4. Place the dough pieces in a lined baking tray. Use a fork to make patterns on each dough piece .

5. Bake in a preheated oven at 170 Degrees for for 15-18 minutes or until slightly golden brown . 

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